I know we are expected to tip at least 15 percent at a restaurant but it would be great if the servers at least adhered to these tips. Some spectacularly fail and shouldn’t get even 1 percent so why am obliged to still dole them out tips?
“Tips for Restaurant Servers” [Short URL: http://www.ipatrix.com/?p=3059] was published Friday, October 30th, 2009 at 2:46 pm by Patrix, filed under Asides, Food Drink, and tagged as behavior, etiquette, restaurants, tips. Both comments and linkbacks are closed.
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